Williamson Bros. Bar B Q Japanese BBQ Sauce

Description

Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, Cane Sugar, Salt, Onion Powder Spice, Natural Flavoring), Mirin (Corn Syrup, Water, Fermented Rice Seasoning [Water, Rice, Ethanol, Salt, Citric Acid], Brewed Vinegar, Potassium Sorbate (as Preservative], Sodium Benzoate), Sake Rice Wine, Soy Sauce (Water, Soybeans, Wheat, Salt, Sodium Benzoate), Water, Cane Sugar, White Distilled Vinegar, Yellow Onions, Dark Brown Sugar, Salt, Black Pepper, Minced Garlic, Celery Salt, Chili Powder, Red Pepper, Ground Mustard, Bay Leaves, Ginger Root, Xanthan Gum.