Tinkyada, Brown Rice Spiral Pasta 16oz

Description

Tinkyada Brown Rice Spiral Pasta is a kosher pasta that's made from stone ground brown rice rather than wheat, so there's no gluten. It's shelf-stable, cooks just like regular pasta and has an al dente texture, so it won't get mushy. A premium product of Canada since 1997, made with 1-Ingredient from a 1-Grain Facility, so there's no risk of accidental cross-contamination. You'll get about 8 servings in each 16 oz. Bag.