Pearled Farro - 16oz - Good & Gather™

Description

Whip up a variety of crowd-pleasing main dishes and sides with this Pearled Farro from Good & Gather™. With its chewy, tender texture, this pearled farro makes a winning addition to soups and can also be used to top salads, or you can pair it with your favorite meats or fish. Plus, it's kosher and a good source of fiber, so you can feel good about sharing this farro with family and friends.DirectionsStovetop 1. Combine 2 ½ cups water or broth and 1 cup farro in saucepan. 2. Bring to a boil. Reduce heat; cover. 3. Simmer 15 to 20 minutes or until desired tenderness. Drain, fluff with fork and serve. Electric Pressure Cooker – to prepare 1 cup dry farro (about 3 cups cooked) 1. Combine 3 cups water or broth, 1 cup farro and dash salt (optional) in 6-qt. electric pressure cooker. Cover and lock lid closed, making sure steam valve is in seal position. 2. Set to pressure cook on HIGH for 4 minutes. 3. Allow pressure to release naturally for 20 minutes, then carefully turn steam valve to vent position to release remaining pressure. Remove lid and drain. Every product that carries the Good & Gather™ name starts with quality ingredients that deliver great taste, making it easier for you and your family to eat well, every day. We promise you’ll love each bite, or your money back.All Good & Gather products are made without artificial flavors, synthetic colors, artificial sweeteners, and high-fructose corn syrup. Some are specially formulated while others never contained these ingredients.