Hart Asian Kitchen Chicken Dark Meat Fritters & General Tso's Sauce Packets

Description

Chicken Dark Meat Fritters: Containing up to 19% of a Solution of: Water, Modified Food Starch, Soybean Oil, Dried Whole Eggs, Salt, White Pepper. Battered with: Water, Bleached Wheat Flour, Modified Food Starch, Partially Hydrogenated Soybean and Cottonseed Oil, Salt, Dried Whole Eggs, Garlic Powder, Spice, Onion Powder. Predusted with: Corn Starch, Yellow Corn Flour, Bleached Wheat Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Nonfat Dry Milk. Blanched in Vegetable Oil. General Tsos Sauce: Sugar, Water, Soy Sauce (Water, Soybeans, Salt), Sake (Rice, Koji, Water, Salt), Corn Starch, Sesame Seeds, Toasted Sesame Oil, Garlic Powder, Spice, Xanthan Gum.