Hamburger Helper Beef Pasta 4 Box Tops

Description

Beef Pasta 5.6 oz (158 g) Pasta & naturally flavored sauce mix. Add hamburger. Skillet prep. Makes about 5 - 1 cup servings. Exchanges: 1-1/2 starch, 2 medium fat meat. Carbohydrate choices: 1-1/2. You Will Need: 1 lb lean ground beef, 2 cups hot water, 1 cup milk. 1. Brown ground beef in 10-inch skillet; drain. 2. Stir in hot water, milk, sauce mix and uncooked pasta. Heat to boiling, stirring occasionally. 3. Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat; uncover (sauce will thicken). Refrigerate leftovers. High Altitude (3500-6500 ft): Increase hot water to 2-1/4 cups. Contains wheat, soy; may contain egg and milk ingredients. 5.6 oz (158 g) Minneapolis, MN 55440 800-828-3291 2010 General Mills