Abe's Chocolate Mini Cupcakes, Vegan, School-Friendly

Description

Non-GMO Cake [Sugar, Water, Flour (Wheat, Malted Barley), Expeller-Pressed Canola Oil, Cocoa Powder, Brown Rice Syrup, Salt, Baking Soda, Baking Powder (Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate [Baking Soda], Cornstarch and/or Tapioca Starch), Vanilla (Vanilla Beans, Water, Ethyl Alcohol)], Frosting [Non-GMO Sugar (Contains Cornstarch for Anti-Caking), Non-GMO Certified Sustainable Palm Oil, Expeller-Pressed Canola Oil, Tapioca Starch, Water, Non-GMO Vanilla, Guar Gum, Xanthan Gum, Salt, Lemon Extract (Cane Alcohol, Lemon Oil, Water)], and Non-GMO Sprinkles [Sugar, Cornstarch, Sustainable Palm and Palm Kernel Oil, Sunflower Lecithin (an Emulsifier), Natural Vanilla Flavor, Natural Coloring (Spirulina, Purple Sweet Potato, Red Radish, Red Cabbage, Annatto, Riboflavin, Turmeric), Cocoa (Processed with Alkali), Carnauba Wax].