The Bearded Butchers Mild Italian Sausage DIY Kit for up to 25 lbs of Meat, Includes Fennel, Garlic & Paprika, 8oz Seasoning & Natural Hog Casings

Description

Make classic Italian sausage at home with The Bearded Butchers Mild Italian Sausage DIY Kit. Each kit seasons and stuffs up to 25 pounds of meat with a balanced blend of fennel, garlic, and paprika. The Mild Italian flavor adds savory, aromatic taste that pairs well with pork, beef, venison, or elk. Use it for Italian sausage links, bratwursts, patties, or meatballs. The 32mm–35mm natural hog casings create a great texture and make stuffing easy. Enjoy full control over your ingredients with no artificial additives. For extra flavor, try adding high-temp mozzarella cheese for a creamy bite. Perfect for grilling, pan-frying, or adding to pasta, pizza, and sandwiches.